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Ketchup Production Line/

Ketchup Production Line

Raw Materials: Tomatoes

Capacity: 100kg/h-1000kg/h

Concentration: 12.5%-30%

Products Types: ketchup, tomato pasta,etc.

Steam Pressure:0.3Mpa

Packaging Forms: Packets, bottles,etc.

Customization: Support

Appliance: Chili sauce,bean paste, mustard sauce, salad dressing, jam,etc.

E-mail: info@yotomachinery.com
Mob & whatsapp: +86 15239453015
Tel: +86 371-86582811

  • Product Details
  • Process
  • Features
  • Anchetă

A tomato paste production line is a system of highly efficient automated equipment designed to process fresh tomatoes into tomato paste. The line usually consists of several stages, each of which is supported by advanced machinery and technology to ensure the efficiency of the production process and the quality of the product. The whole production line adopts an automated control system to monitor and manage the whole process from raw material processing to finished product packaging. This not only improves the production efficiency, but also ensures the hygiene and quality of the products. The ketchup production line plays a pivotal role in the food processing industry, with a wide range of ketchup production enterprises utilising it.

Screening: Select tomatoes that are fresh, ripe and free of pests and diseases.

Washing: Wash the tomatoes to remove sediment, impurities and pesticide residues.

Elevating: Elevator conveying tomatoes

Air-drying: Air-dry the water

Crushing: Crushes the cleaned tomatoes into small pieces.

Pulsing: The equipment is used to separate the tomato skin from the seeds to obtain tomato pulp.

Concentration: The tomato pulp is heated and concentrated to remove excess water and achieve the desired consistency.

Sterilisation: The tomato paste is heated to a specific temperature and kept for a certain period of time to kill harmful micro-organisms and extend the shelf life.

Ketchup Solutions handles its entire process materials in an enclosed environment to preserve the original flavour and nutrition of ketchup.

Our state-of-the-art process is designed to provide you with a high standard of ketchup quality and reduced production costs.

This production process solution can make a variety of tomato sauce, chilli sauce, jam, etc. It is suitable for food factories, large-scale canteens and so on.

This process is ideal for cross-seasonal compound production of carrot sauce, strawberry sauce, chilli sauce, blueberry sauce and many other products.

All equipment (parts in contact with materials) is made of stainless steel, making it easy to clean and hygienic.

The large capacity and high working efficiency of this process significantly improves output.

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    4 Comments

    1. I need quotation of tomato processing plant delivered and commessioned in Gaborone Botswana

    2. Pls provide the propse Tomoto Factory 50 to 100 Acres with 2 to 3000 tons of fresh friuts per day if you can propose the estimeted cost of the plant asap thanks regards

    3. Hi, kindly send me the price for each of the equipment/machines needed for an industrial full tomato paste production with at least 100tons – 1000tons/hour. Starting from the receiving to Aseptic filling packaging section. I look forward to hearing from you as soon as possible. Thank you. Godwins.

    4. apacification of machine 100 kg hour

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